TagliatellaUp
Recipe TagliatellUp INGREDIENTS 200 gr. of flour 00 50 gr di spinach 100 gr of PomUp 2 eggs 150 gr ricotta cheesesalt to taste pepe
A unique ingredient to create extraordinary flavory dishes.
PomUp is able to satisfy the most demanding palates due to its versatility in the kitchen. Raw or cooked, Pomup always manages to give that extra touch to the dish enhancing any recipe from delicious appetizers to tasty main courses to appetizing second courses.
Our company has created partnerships with some Chefs in order to promote gastronomic and show-cooking initiatives.
We care a lot about the values of tradition and the good and healthy cuisine which can be a source of pride for the Italian culture.
Recipe TagliatellUp INGREDIENTS 200 gr. of flour 00 50 gr di spinach 100 gr of PomUp 2 eggs 150 gr ricotta cheesesalt to taste pepe
Recipe RaviolUp INGREDIENTS 200 gr. of flour 00 40 gr of basil 100 gr of PomUp 2 eggs 200 gr of robiola cheesesalt to taste
Recipe CrepesUp INGREDIENTS 250 gr. flour 00 400 ml of milk 1/2 jar of PomUp 35 gr of butter 3 eggs 400 gr cow’s milk
Recipe MuffinUp INGREDIENTS 200 gr. flour 00 100 ml of milk 1 jar of PomUp 80 gr scamorza cheese 1 instant yeast sachet 80 ml
Recipe PomUp Meatloaf INGREDIENTS 100 gr of bread crumbs 50 gr of Grana Padano cheese 6 eggsSalt to tastePepper as needed 150 gr PomUp Vegetable
Recipe Bavette with a taste of sea INGREDIENTS 600 gr of Bavette pasta 200 gr PomUp 200 gr asparagus, parsley and green chili 400 gr
Recipe Mediterranean Spatula roll INGREDIENTS 500 gr fillet of spatula fish 6 Zucchini 2 White Onions Pine nuts Raisins Orange juice 2 Peppers 80gr of
Recipe Pennette with PomUp ‘Nduja INGREDIENTS 600gr of Penne rigate pasta Chilli pepper 400gr cow’s milk ricotta cheese Fresh artisanal salami 300gr of PomUp METHOD
Recipe Eggplant Parmigiana INGREDIENTS 100gr bread crumbs 2/3 eggplants 150gr of PomUp 50gr of cooked ham 50gr of Grana Padano cheese Salt to taste Pepper
Recipe Salted Muffin INGREDIENTS 150 gr of flour 3 eggs 100 gr PomUp 50 gr grated cheese 100 ml whole milk 100 ml olive oil
Recipe Bucatini pasta with sardines, PomUp and potato sauce INGREDIENTS 600 gr Bucatini 300 gr Potatoes 200 gr of PomUp wild fennel 300 gr of
Recipe Mediterranean Bruschetta INGREDIENTS Bread 100 gr of fresh ricotta cheese Basil leaves 75 gr seasoned salted ricotta cheese 100 gr of PomUp Olive oil
Recipe PomUp Arancino with sausage and provola INGREDIENTS 400 gr of arancini rice 150 gr PomUp 250 gr of Provola from Ragusa 250 gr sausage
Recipe Salted Beignet with PomUp INGREDIENTS 9 Beignet 100 gr. of mascarpone cheese ½ PomUp jar 1 scallion tail Pepper as needed Salt to taste
Recipe PotatUP INGREDIENTI 400 gr. of potatoes 1 bunch of wild rocket ½ PomUp jar 100 of grated Parmesan cheese Salt to taste METHOD Put
Recipe Spaghetti garlic, oil and… PomUp INGREDIENTS 300 gr. of spaghettoni 5 garlic cloves ½ PomUp jar ½ boiled potato 50 gr. chopped pistachios 80
Recipe CodUp INGREDIENTS 500 gr. cod 1 bunch of rapini 1 Pomup jar 1 scallion 1 garlic clove 80 gr. of tarallucci 2 slices of